From Nishio matcha fresh syrup to 20+ authentic Japanese flavors for cafés and dessert shops worldwide. We deliver products that anyone can use easily to serve genuine matcha.
Solving all challenges of powdered matcha (clumping, inconsistent quality, training costs). Just pour the fresh syrup — anyone can enjoy authentic matcha.
The global matcha market was valued at approximately $2.5 billion in 2024, growing 6–8% annually across North America, Europe, and Asia. Projected to reach $3.5–4.0 billion by 2028.
Feel free to reach out for matcha and Japanese food export/import inquiries